• Loaded with freeze-dried button mushrooms, wild rice and just the right blend of herbs & spices flavor this easy 30-minute soup. Add broth, cream, celery and a splash of sherry to make this gourmet delight. This makes an elegant appetizer course for ten people or main dish serving for eight.

     

    Makes 2 Quarts: 6-8 servings

    Cook Time: 30 minutes

    Allergen Info: gluten-free ingredients. This product is produced on equipment that also handles peanuts, soy, and tree nuts.

    Cooke Tavern Soups - Ten Shilling Sherried Mushroom

    $8.95Price
    Excluding Sales Tax

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